For nearly one hundred years the Ruiz family has been growing and processing some of the finest coffee in Panama. Today, brother and sister Maria and Plinio Ruiz run the family owned operation in Boquete, Panama. Like their predecessors, Maria and Plinio are dedicated to growing traditional coffee varieties in the cool, high altitude, shade-growing environment of Boquete.
What was once a single-family farm in Boquete is now a coffee crafting enterprise, which not only grows coffee but processes, packages, and roasts some of the finest coffee in the world. Café Ruiz has earned an excellent reputation in the coffee world and is well known for quality, consistency and a willingness to test new grounds in processing and packaging. They are dedicated to crafting the most consistently flavourful coffee possible while maintaining a healthy natural environment for future generations.
It is a core belief within the business that caring for social and environmental needs do not have to compromise quality. Dedicated to the art of producing high-end quality coffee from Boquete; Casa Ruiz strive to be good stewards of what has been entrusted to them; their environment and its resources.
PROCESS: NATURAL
REGION: ALTO QUIEL, JARAMILLO, BOQUETE
ELEVATION: 1400 - 1700
VARIETAL: GESHA
CUP: ORANGE, MANDARIN, VANILLA, JASMINE FLORALS
ROAST: FILTER